Seasonally Fresh

The “Kitchen” is recognized as a place where folks gather to socialize. When we entertain family or friends, we inevitably end up congregating there. Vine is designed to create that same connection, with our display kitchen, including the visible rotisserie oven, bringing the “kitchen” into the dining area.

 

Our goal is to deliver a truly engaging social experience at accessible prices, with most plates ranging from $9 to $24. The menu features such mouthwatering creations as New Orleans BBQ Shrimp, Herb Rotisserie Chicken, fall-of-the-bone slowly cooked Ribs, grilled Salmon, and our award-winning Maryland Jumbo Lump Crab Cake. Vine also offers a variety of sandwiches and salads, including freshly ground Certified Angus Beef ½-pound chuck burgers, a thinly shaved French Dip, Ballantyne Rotisserie Chicken Sandwich, Blackened Shrimp Chopped Salad, and Rotisserie sirloin Steak Salad. Handmade Flatbreads are prepared to order, and the enticing lineup of starters is designed for sampling and sharing.

Menus

Lunch

Dinner

Starters

Salads

Burgers & Sandwiches

Flatbreads

Entrées

Desserts

SMOKY GRILLED JUMBO WINGS

RHODE ISLAND CALAMARI

STEAK LETTUCE WRAPS

FRIED GREEN TOMATOES

PEI CAJUN MUSSELS  (NEW)

CHARCUTERIE BOARD

MARYLAND JUMBO LUMP CRABCAKES

DANISH BLUE CHEESE CHIPS

NEW ORLEANS BBQ SHRIMP

SOUTHWESTERN GUACAMOLE

VINE SALAD

TRADITIONAL CAESAR

KALE, SPINACH & QUINOA (NEW)

BBQ CHOPPED CHICKEN

COBB SALAD (NEW)

CAPRESE

WEDGE

BLACKENED SHRIMP CHOPPED

 

CHOP HOUSE BURGER

CHICKEN PESTO SANDWICH (LUNCH) (NEW)

TURKEY BURGER

BLACK BEAN VEGETABLE BURGER  (LUNCH)

ULTIMATE GRILLED CHEESE

PRIME RIB FRENCH DIP

CRABCAKE SANDWICH (LUNCH)

VINE CLUB SANDWICH (LUNCH)

CLASSIC MARGHERITA

PEPPERONI & SAUSAGE

ROASTED VEGETABLE

BBQ CHICKEN & WHITE CHEDDAR

ROASTED CHICKEN MAC & CHEESE (LUNCH)

AMERICAN POWER BOWL (LUNCH)

ALL NATURAL ROASTED CHICKEN

STUFFED PEPPERS (NEW)

SLOW COOKED RIBS

MAPLE GLAZED CHICKEN BREAST (NEW)

BONE-IN PORK CHOP (NEW)

SIMPLY GRILLED SALMON

NEW ORLEANS CAJUN JAMBALAYA

MARYLAND JUMBO LUMP CRABCAKES

8oz HAND CUT FILET

14oz HAND CUT GRILLED RIBEYE

PASTA BOLOGNAISE (NEW)

BEER BATTERED FISH AND CHIPS

SIGNATURE COCONUT CAKE

HAZELNUT CHOCOLATE CAKE (NEW)

ALMOND BRITTLE CUP (NEW)

WHITE CHOCOLATE BANANA BREAD PUDDING (NEW)

CHEF’S FRESH BAKED COOKIES

HAPPY HOUR

$1.95 Bar Plates

Monday - Friday

3:30p.m. - 6:30p.m.

STAY SOCIAL

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GIFT CARDS

PERFECT FOR ANY OCCASION

Available upon request