Seasonally Fresh

The “Kitchen” is recognized as a place where folks gather to socialize. When we entertain family or friends, we inevitably end up congregating there. Vine is designed to create that same connection, with our display kitchen, including the visible rotisserie oven, bringing the “kitchen” into the dining area.

 

Our goal is to deliver a truly engaging social experience at accessible prices, with most plates ranging from $9 to $24. The menu features such mouthwatering creations as New Orleans BBQ Shrimp, Herb Rotisserie Chicken, fall-of-the-bone slowly cooked Ribs, grilled Salmon, and our award-winning Maryland Jumbo Lump Crab Cake. Vine also offers a variety of sandwiches and salads, including freshly ground Certified Angus Beef ½-pound chuck burgers, a thinly shaved French Dip, Ballantyne Rotisserie Chicken Sandwich, Blackened Shrimp Chopped Salad, and Rotisserie sirloin Steak Salad. Handmade Flatbreads are prepared to order, and the enticing lineup of starters is designed for sampling and sharing.

Starters

Salads

Sandwiches

Flatbreads

Entrées

Desserts

SOUTHWESTERN GUACAMOLE

NEW ORLEANS BBQ SHRIMP

CALAMARI FRIES

MARYLAND JUMBO LUMP CRABCAKES

MAYTAG BLUE CHEESE CHIPS

FRIED GREEN TOMATOES

SOUTHERN STYLE CORNBREAD

VINE SALAD

TRADITIONAL CAESAR

PEAR & BLUE CHEESE SALAD

WEDGE

BLACKENED SHRIMP CHOPPED SALAD

NAPA VALLEY SALAD

BALLANTYNE CHICKEN SANDWICH (LUNCH)

SALMON BURGER (LUNCH)

SOUTHWESTERN BURGER (LUNCH)

CHOP HOUSE BURGER

FRENCH DIP

TURKEY BURGER

ULTIMATE GRILLED CHEESE

CLASSIC MARGHERITA

CLASSIC “BLT”

BARBEQUED CHICKEN & WHITE CHEDDAR

CHEF’S CHOICE

ROASTED CHICKEN MAC & CHEESE (LUNCH)

NEW ORLEANS JAMBALAYA

MARYLAND JUMBO LUMP CRABCAKES

SLOW COOKED RIBS (Half Rack/Full Rack)

ALL NATURAL ROTISSERIE CHICKEN

SHRIMP PASTA

ALL NATURAL ROTISSERIE CHICKEN

ATLANTIC SALMON

NEW ORLEANS CAJUN JAMBALAYA

MARYLAND JUMBO LUMP CRABCAKES

8oz HAND CUT FILET

14oz HAND CUT GRILLED RIBEYE

GRILLED SWORDFISH

10oz ALL NATURAL BONELESS PORK CHOP

SIGNATURE COCONUT CAKE

DOUGHNUT HOLES

BANANA CREAM PIE WITH MACAROON CRUST

GHIRARDELLI TRIPLE CHOCOLATE BROWNIE

SWEET POTATO BREAD PUDDING

BUTTERSCOTCH-CHOCOLATE CHIP PIE

HAPPY HOUR

$1.95 Bar Plates

Monday - Friday

3:30p.m. - 6:30p.m.

STAY SOCIAL

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GIFT CARDS

PERFECT FOR ANY OCCASION

Available upon request